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Avocado Toast With Za’atar
At a Glance
- Total
- 10 min
- Servings
- 1.00 toast
Categories
- Breakfast
- Sandwiches
- Toasting
- Easy
Dietary
- Vegan
- Vegetarian
Allergens
- Wheat
- Sesame
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Avocado Toast With Za'atar brings together 1 thick slice bread, preferably something with an airy crumb and good crust, 1 half of a ripe avocado, high quality olive oil in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Toaster, fork
Ingredients
- 1 thick slice bread, preferably something with an airy crumb and good crust
- 1 half of a ripe avocado
- high quality olive oil
- maldon salt or other fleur de sel
- za'atar spice mix
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Instructions
Toast your bread.
Mash your half avocado and spread on bread, it will be a thick layer.
Drizzle your avocado toast with olive oil, about 2 teaspooons worth.
Sprinkle a pinch or three on za'atar on the avocado, how much you use is up to your taste—start small you can always add more.
Sprinkle toast with a pinch of fleur de sel, crushing it between your fingers as your sprinkle it over your toast.
Eat!
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