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Authentic Tacos
At a Glance
- Prep
- 15 minutes
- Cook
- 15 minutes
- Total
- 40 min
- Servings
- 16.00 Tacos, serving(s)
Categories
- Tacos
Cuisine
- Mexican
Cooking Method
- Stovetop
Difficulty
- Easy
Dietary
- Non-Vegetarian
Servings & Nutrition
Original recipe serves 16. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Authentic Tacos brings together 1 lb ground beef, 1 medium onion, halved and sliced, 3 serrano chilies, chopped in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 16 servings.
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Ingredients
- 1 lb ground beef
- 1 medium onion, halved and sliced
- 3 serrano chilies, chopped
- 1 bunch cilantro, chopped
- 1 tomatoes, halved and sliced
- 2 avocados, halved and sliced
- 2 limes, halved
- extra virgin olive oil
- salt, to taste
- garlic salt, to taste
- 16 corn tortillas (I prefer yellow corn tortillas)
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Instructions
Brown ground beef with garlic salt and drain.
Heat a griddle or large skillet on high.
Lightly coat tortillas with extra virgin olive oil.
Lightly fry tortillas so that they are still flexible, but slightly browned.
Drain tortillas on paper towels.
Put one spoonful of ground beef on each tortilla, top with serranos, onion, tomato, cilantro, avocado, lime juice and salt. Enjoy!
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