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Apple Coffee Cake

At a Glance

Total
1 hr 10 min
Servings
1.00 Cake, - serving(s)

Categories

  • Cake
  • Dessert
  • Baked

Dietary

  • Vegetarian

Allergens

  • Wheat
  • Eggs

Servings & Nutrition

Original recipe serves 1. Current scale: 1x.

Calories 5460 per serving 5460 for selected servings
Fat 343g per serving 343g for selected servings
Sugar 382g per serving 382g for selected servings
Protein 48g per serving 48g for selected servings
Carbohydrates 594g per serving 594g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Apple Coffee Cake brings together 2 cups flour, 1 1/2 cups sugar, 2 teaspoons cinnamon in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 1 servings.

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Equipment

Sifter, large bowl, bundt pan, oven

Ingredients

  • 2 cups flour
  • 1 1/2 cups sugar
  • 2 teaspoons cinnamon
  • 2 teaspoons baking soda
  • 1 teaspoon salt
  • 1 1/2 cups oil
  • 2 large eggs
  • 1/4 cup brewed coffee
  • 1 1/2 teaspoons vanilla
  • 2 1/2 cups chopped apples (peeled or not)
  • 1 cup raisins (or combo) or 1 cup cranberries (or combo)

Instructions

  1. Sift dry ingredients together.

  2. Combine remaining ingredients in a large bowl; gradually add dry ingredients and mix well.

  3. Pour into a greased bundt pan and bake in a preheated 350F oven for an hour or until a cake tester comes out clean.

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Source: Food Com

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