Name: Amish Baked Apples
Cook time: 40 min
Total time: 50 min
Yield: 8.00 serving(s)
Cuisine: Amish
Ingredients: 8 -10 apples, cored,peeled & halved; 3/4 cup white sugar; 3/4 cup brown sugar; 1/2 cup flour; 1 teaspoon cinnamon; 2 teaspoons butter, melted; 1 cup water

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Amish Baked Apples

At a Glance

Cook: 35 to 40 minutes
Total: 50 min
Servings: 8.00 serving(s)

Dietary

Vegetarian

Allergens

Wheat
Milk

Calories 218.8 per serving 1750 for selected servings

Fat 1.3g per serving 10g for selected servings

Sugar 46.3g per serving 370g for selected servings

Protein 1.3g per serving 10g for selected servings

Carbohydrates 56.3g per serving 450g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Amish Baked Apples brings together 8 -10 apples, cored,peeled & halved, 3/4 cup white sugar, 3/4 cup brown sugar in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 8 servings.

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Equipment

9 x 13 inch baking dish, saucepan

Ingredients

8 -10 apples, cored,peeled & halved
3/4 cup white sugar
3/4 cup brown sugar
1/2 cup flour
1 teaspoon cinnamon
2 teaspoons butter, melted
1 cup water

Instructions

Place apples in greased 9 x 13 inch dish.
Mix remaining ingredients together in ORDER given, in pan and bring to a boil.
Simmer, stirring until thick.
Pour syrup over apples and bake at 350° for 35 to 40 minutes or until tender.

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Amish Baked Apples

At a Glance

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