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Amazing ‘Pizza’ Pork Chops
At a Glance
- Prep
- 10 minutes
- Cook
- 25 minutes
- Total
- 40 min
- Yield
- 5.00 pork chops, serving(s)
Categories
- Main
Cuisine
- Mediterranean
Cooking Method
- Grill
Difficulty
- Easy
Dietary
- pork
Allergens
- Possible Milk — check ingredient labels
Servings & Nutrition
Original recipe serves 5. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Amazing 'Pizza' Pork Chops brings together 5 boneless pork chops, 1 pinch salt, 1 pinch ground black pepper in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 5 servings.
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Ingredients
- 5 boneless pork chops
- 1 pinch salt
- 1 pinch ground black pepper
- 5 slices tomatoes (1/2-inch thick)
- 1/4 cup chopped fresh basil
- 1 tablespoon chopped fresh oregano
- 2 garlic cloves, minced
- 2 tablespoons olive oil
- 5 slices mozzarella cheese
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Instructions
Preheat an outdoor grill for medium heat.
Season the pork chops with salt and black pepper and arrange in the bottom of a disposable aluminum pan; top each with a tomato slice. Divide the basil, oregano, and garlic between the pork chops; drizzle with the olive oil. Cover the pan with aluminum foil.
Cook on the preheated grill until the pork is no longer pink in the center, about 25 minutes. An instant-read thermometer inserted into the center should read 160°F (70°C). Remove the pan from the grill; top each pork chop with a slice of mozzarella cheese, replace the aluminum foil over the pan, and wait until the cheese melts, 3 to 5 minutes, before serving.
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