Green Spinach and Zucchini Waffles With Sausage and Potato Hash

This recipe for Green Spinach and Zucchini Waffles With Sausage and Potato Hash brings together 1/2 cup unsalted butter, melted and cooled, 3 large eggs, 1 1/2 cups buttermilk in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 4 servings.

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