New England Soup Factory’s Creamy Wild Mushroom Soup

This recipe for New England Soup Factory’s Creamy Wild Mushroom Soup brings together 1 large Spanish onion, peeled and diced, 1 cup diced celery, 1 tablespoon salted butter in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 16 servings.

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