Wild Cherry Margarita
This recipe for Wild Cherry Margarita brings together 1/2 cup frozen pitted tart cherries (or may use drained canned pitted pie cherries, frozen after draining), 1 1/2 fluid ounces mixto tequila (or whichever type of tequila you prefer), 2 fluid ounces cherry juice or 2 fluid ounces cherry syrup in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.

