Tomatillo Guajillo Mild Salsa for Canning

This recipe for Tomatillo Guajillo Mild Salsa for Canning brings together 8 dried guajillo chilies, rinsed free of any dirt, seed, veins and stems, discarded, 10 cups tomatillos, husks dicarded, 3 jalapenos, seeds and veins removed in a practical dish for home cooking. It takes about 1 hr 30 min to prepare and cook. It makes approximately 11 servings.

Canned Green Tomatoes

This recipe for Canned Green Tomatoes brings together green tomato (as many as you want), salt in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 1 servings.

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