This recipe for Steamed Tofu Balls With White Sauce brings together 3 g dried wakame seaweed, 1 teaspoon ginger, 300 g firm tofu in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 2 servings.
This recipe for Rice Stew With Daikon (Daikon Zosui) brings together 2 1/2 cups cooked short-grain rice, 3/4 cup shiitake mushroom, thinly sliced, 1 1/2 cups daikon radishes, sliced as directed (about a four inch long chunk) in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 5 servings.
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