Easy Mexi Bake (Low Fat)

This recipe for Easy Mexi Bake (Low Fat) brings together 1 (16 ounce) can kidney beans, 1 (14 ounce) can diced tomatoes, 1 (4 ounce) can green chilies, chopped in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 8 servings.

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