Caramelized Root Vegetables & Melt in Your Mouth Veal

This recipe for Caramelized Root Vegetables & Melt in Your Mouth Veal brings together 3 lbs boneless veal rump roast, tied, 2 tablespoons flour, 1/2 teaspoon sea salt in a practical dish for home cooking. It takes about 2 hrs 30 min to prepare and cook. It makes approximately 4 servings.