Hot and Sour Mango Pickle

This recipe for Hot and Sour Mango Pickle brings together 500 g sour unripe mangoes, 2 tablespoons sea salt, 1 tablespoon olive oil in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 4 servings.

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.