Ginger Ale Tzimmes

This recipe for Ginger Ale Tzimmes brings together 2 tablespoons chicken fat or 2 tablespoons canola oil, 1 large onion, diced (approx 1 cup), 5 large carrots, peeled,chopped into 3/4 inch pieces in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 8 servings.