Lamb Rissoles With Vegie Couscous
A good mid week recipe from recipe+ NOTES – try coriander instead of parsley. No antipasto mix – use chopped marinated eggplant and sun-dried tomatoes.
Healthy Vegetable Rissoles
This is a fairly simple recipe that helps to use up bits of pieces of vegetables in the fridge. You can substitute the beef mince with any sort of lean mince, and the vegetables are also able to be substituted as well as long as they are well grated or finely cut up. Quantities don’t have to be exact either – you can have more or less mince depending on personal preference. Serve on mashed potatoes or steamed vegetables with some gravy for a quick and healthy dinner!
Beef Rissoles from the Chew
Make and share this Beef Rissoles from the Chew recipe from Food.com.
Chickpea Rissoles
When we opened our own little restaurant we were shocked at how much vegetarian food cost us to buy in. A friend gave us this recipe and they cost next to nothing compared to what we were paying for processed vegetarian which we had no idea of what they truly contained.
Byndii’s Rissoles
I love rissoles, they’re easy to make and taste great. And you can pretty much put whatever you want into them!! After much trial and using my family as guinea pigs, I have come up with our family favourite rissole recipe. I hope you like it too :).
