Cypriot Pumpkin Soup
Not all pumpkin soups are American – some versions come from Cyprus, too! Try this on a cold winter night, or any time of the year, really.
Not all pumpkin soups are American – some versions come from Cyprus, too! Try this on a cold winter night, or any time of the year, really.
Make and share this Sweet Potato & Pumpkin Salad With Tofu Dressing recipe from Food.com.
(Cambodian Borbo Skor La-Pov) I’m posting this recipe with the permission of the author. You’ll find this recipe and many others on an interesting blog: http://gormandizewithus.blogspot.com.au/
O.K. ……. I usualy dont post recipes, I have not tried! ……………..BUT this looked really interesting! I was looking for some pumpkin recipes and found this recipe on the A.B.C site, This recipe, looked so different, I thought I would post it for all to see and to try myself very soon! The recipe suggests that it is perfect with chocolate sauce or vanilla ice cream. Well I will find out soon enough! Meanwhile maybe it has aroused your interest also! lol
Sangkhaya lapov is a traditional Cambodian dessert usually made during festivals. It is usually pumpkin stuffed with egg custard, but this recipe has a japanese twist: matcha flavour custard.
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