Uncle Rick’s Caribbean Chicken Curry (Revised)
This curry is a spice-lover’s dream…and a real crowd-pleaser. It’s wonderful comfort food on a cold fall or winter’s day.
This curry is a spice-lover’s dream…and a real crowd-pleaser. It’s wonderful comfort food on a cold fall or winter’s day.
A classic, but simple take on curry rice that is famous in Japan and is enjoyed world-wide. I got this recipe from one of my Japanese friends when we were little. Her mom used to make it for us as a special treat, and also made us each a small cookbook with our favorite dishes she would make us in it. I came across the book the other day and tried out a few recipes. This was one of them. I hope you guys all enjoy it! ^_^
Make and share this Tibetan Potato Curry recipe from Food.com.
A hearty vegetarian curry prepared in the crock pot to allow flavors a long melding time, yielding a deep, savory, and, depending on your curry powder, explosive dish.
It’s a cheap hearty indian curry uses ingredients commonly on-hand in the pantry, and came out so rich and delicious, I had to share it.
Your Kitchen Concierge
Recipe finder and budget meal ideas