Catalan Chicken Stew
This one pot dish not only saves on washing up, but all the lovely flavors and aromas mingle together.
This one pot dish not only saves on washing up, but all the lovely flavors and aromas mingle together.
Moroccan recipes are so flavorful and delicious and this recipe sounds wonderful. Prep time does not include marinating time. Not sure where I originally found this recipe — it has been in my recipe file for a long time. Posting here for safe-keeping.
Make and share this Cornish Game Hens With Preserved Lemons and Olives recipe from Food.com.
I’ve made this recipe often in the past, and while putting together my LJ recipe entry list (see http://www.julesong.com/cook/LJentry-recipes.htm ) I discovered it again! I adapted it to our tastes. It was one of our favorites, is perfect for romantic dinners, and it’s absolutely delicious! Although it’s easy to make, it takes a bit of time but is worth every minute. In my Sunday, February 10th, 2002 LJ entry, and her original was posted by KC at Gail’s Recipe Swap. Thanks, KC! She said “I always add lots of extra olives and dates. They taste wonderful. I have even caught friends in the kitchen looking through the pan for more olives and dates.”
Make and share this Bulgarian Bird of Paradise Bread (Khliab Raiska Ptitsa) recipe from Food.com.
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