Lo Han Jai

Make and share this Lo Han Jai recipe from Food.com.

Chow Dai Wey Choy

Elegant stir-fried vegetables, another wonderful Chinese recipe from Jim Lee’s 1970s cookbook. “Cooking time” is actually time to soak mushrooms. The actual cooking time is included in “Preparation time” since it involves active stir-frying almost the whole time rather than passively letting it cook. May be served alone or over rice.

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