Belgian Pork Chops
Make and share this Belgian Pork Chops recipe from Food.com.
Carbonnade (Beef and Onions Stewed in Beer)
From The Best Recipes in the World by Mark Bittman. “A simple beef stew that is good over buttered noodles or with plain boiled potatoes. Also works well with chunks of lamb shoulder or veal shoulder.”
Flemish Carbonnade
Someone was once kind enough to send me the proper spices for this beef stew along with this recipe.
Deer Stew With Mustard and Cashew Nuts
Make and share this Deer Stew With Mustard and Cashew Nuts recipe from Food.com.
Stoofvlees
All good Belgiums learn to cook with beer. Its the national drink. This dish is a slow cooker for cold winter days. The meat is so tender it melts in your mouth.
