Chili Chicken Stir-fry With Asparagus and Bok Choy

This recipe for Chili Chicken Stir-fry With Asparagus and Bok Choy brings together 1 tablespoon mild sweet chili sauce, 2 tablespoons hoisin sauce, 2 tablespoons soy sauce in a practical dish for home cooking. It takes about 50 min to prepare and cook. It makes approximately 4 servings.

Tofu and Shrimp With Hoisin Sauce

This recipe for Tofu and Shrimp With Hoisin Sauce brings together 3 tablespoons hoisin sauce, 2 tablespoons rice vinegar, 2 tablespoons water in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 4 servings.

Tofu and Shrimp With Hoisin Sauce

This is a great appetizer, or pupu as they call them in Hawaii. Serve a platter of this with toothpicks. Decrease the amount of red pepper if you want it less spicy. This comes from Pupus, an Island Tradition by Sachi Fukuda. This makes about 4-6 appetizer servings

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