Ham-Filled Biscuits With Honey-Mustard Dipping Sauce

This recipe for Ham-Filled Biscuits With Honey-Mustard Dipping Sauce brings together 1 (12 ounce) can pillsbury big country refrigerated buttermilk biscuits (the layer type doesn’t work as well), 1 tablespoon stone ground mustard, 2 tablespoons chopped green onions in a practical dish for home cooking. It takes about 49 min to prepare and cook. It makes approximately 20 servings.