This recipe for Lightened Scalloped Potatoes With Cheese brings together 1 fresh garlic clove, halved, 6 medium red potatoes, peeled, thinly sliced, 2 tablespoons margarine, melted in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 6 servings.
This recipe for Roasted Acorn Squash With Spinach and Gruyere brings together 2 (1 lb) acorn squash, 1 (10 ounce) package frozen chopped spinach, thawed, 4 ounces shredded gruyere cheese in a practical dish for home cooking. It takes about 1 hr 5 min to prepare and cook. It makes approximately 4 servings.
Make and share this Gratin of Brussels Sprouts recipe from Food.com.
Flammekeuch is a pizza-like affair with a thin bread crust topped with crème fraiche, fromage blanc, smoked bacon and thinly sliced onion. From the LCBO magazine.
I love the distinctive tastes of gruyere cheese, chicory and ham together and regularly make this in the winter as a main course to warm everyone up from top to toe when the rain is lashing down outside and they come in from the cold, … hearty comfort food 🙂 Gruyere cheese gives this recipe a flavour all of its own. Enjoy!
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