Sugar Cake (Trinidad)
Make and share this Sugar Cake (Trinidad) recipe from Food.com.
Puerto Vallarta Pie
The tingling taste of the Margarita is translated into a pie as refreshing as the drink itself! Originally from a June 1978 issue of Bon Apetit.
Hungarian Kifli (Christmas Cookies) With Dates
I woke up a few mornings ago thinking about a special Christmas cookie we used to make using my Hungarian grandmother’s recipe. I could remember the cookie, but not the name. Thanks to Facebook (who knew a friend in Cabo had a friend in Hungary!) I got the name but an internet search didn’t come up with something exactly like I remembered. I took the closest, which used raisins, and came up with this which is EXACTLY as I remembered, but much easier. NOTE: if you like the filling you might want to make about 1.3 times the amount to overstuff your Kifli. If there’s any left over roll it into balls, cover with sugar and call it a truffle. Hope someone out there enjoys this!
Johnny Jalapeno’s Tijuana Ice Cream (With Variations)
Named after the wild and crazy town of Tijuana, this ice cream made with fruit, Jalapenos, and Tequila is just as wild! Includes directions for classic or custard style. This recipe also includes 2 variations for serving suggestions of fried ice cream burritos or ice cream balls (fried or no). Choose whichever works best for your cooking style/taste buds.
Baja Bars
I have been playing with dates again and I came up with these bars. These are a dessert date bar rather than a breakfast date bar. I hope you like them!
