Cuban Potato Salad

This recipe for Cuban Potato Salad brings together 2 lbs small red potatoes or 2 lbs small yellow potatoes, salt, 3/4 lb thick sliced bacon, fried crisp and cut into 1/2 inch pieces in a practical dish for home cooking. It takes about 12 hrs 30 min to prepare and cook. It makes approximately 8 servings.

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