This recipe for Apricot Sunset brings together 1/2 ounce apricot brandy, 1/2 ounce coconut rum, 2 ounces pineapple juice in a practical dish for home cooking. It takes about 2 min to prepare and cook. It makes approximately 1 servings.
This recipe for Three Hour Tour brings together 1 fluid ounce coconut rum (I use Malibu), 1 fluid ounce peach schnapps, 1 fluid ounce melon liqueur (I use Midori) in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 2 servings.
This recipe for Hurricane brings together 1 1/2 fluid ounces dark rum or 1 1/2 fluid ounces jamaican rum, 1 fluid ounce coconut rum (like Parrot Bay or Malibu), 2 fluid ounces passion fruit juice in a practical dish for home cooking. It takes about 5 min to prepare and cook. It makes approximately 1 servings.
A little twist on the well-known Pina Colada. You can also buy a Pina Colada mix and add the Coconut rum to it.
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