Brownie Muffins
This recipe for Brownie Muffins brings together 3/4 cup flour, 1/2 teaspoon baking powder, 1 teaspoon cinnamon in a practical dish for home cooking. It takes about 30 min to prepare and cook. It makes approximately 9 servings.
Cinnamon Munch
This recipe for Cinnamon Munch brings together 1/3 cup sugar, 1 1/4 teaspoons cinnamon, 4 tablespoons butter or 4 tablespoons margarine in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 12 servings.
Laitya – Guam Mariana Island Chamorro Dessert Cake
This Guam Mariana Island Chamorro latiya dessert cake is a scrumptious combination of pound cake, egg custard, and cinnamon. It’s the perfect cake to make ahead of time as it keep well in your fridge for two days before serving.
Catalan Stuffed Apples
Catalan apples stuffed with veal and pork. With the added flavour of rum and raisins, it is a lovely way to finish any meal
Bai Krob Chanti (Cinnamon Cashew Rice) (Cambodia)
This recipe was featured on week 45 of my food blog, “Travel by Stove.” I am attempting to cook one meal from every nation on Earth, and Cambodia is my 45th stop. Unless otherwise noted, my Travel by Stove recipes are taken from authentic or traditional sources, and this recipe has been posted without any alternations or additions to the ingredients. This paricular recipe is by Mylinh Nakry and was originally posted on a site called Khmer Krom Recipes.
