As good as the title is gross. My mum has made this for Christmas as long as i can remember and longer. I did not really like it as a kid but you kind of really grow into it. You may use whatever nuts or nut mixture you want, this year i used almonds, hazelnuts, walnuts and coconut which turned out great and looks very festive.
Make and share this Chocolate Hazelnut Torte recipe from Food.com.
Make and share this Austrian Florentines (Echte Florentiner) recipe from Food.com.
Our first day in Salzburg and we were famished. This was one of the desserts we ordered at a Gasthaus near our hotel. Delicious. Much like the molten cakes in fashion. This version was picked up at Global Gourmet.
These are really special little biscuits (cookies). They have a shortbread type texture and are great with coffee or when you want to impress someone!
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