Grandma’s Chicken ‘n’ Dumpling Soup
This recipe for Grandma’s Chicken ‘n’ Dumpling Soup brings together 1 (3 lb) chicken, cut up, 2 1/4 quarts cold water, 5 chicken bouillon cubes in a practical dish for home cooking. It takes about 3 hrs 25 min to prepare and cook. It makes approximately 10 servings.

