Cream of Belgian Endive Soup

A lovely soup, quite nice when made with skim milk, very rich when made with whole milk, a splurge when made with cream.

Braised Belgian Endive

Endive makes a lovely salad or cooked like this recipe. I love a variety of vegetables and this is one I enjoy making. Cook longer or less depending on your personal taste. Use fresh herbs if they are available increase herbs to 3 tbsp if you use fresh and chop finely.

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