Chicken and Bacon Pan-Fried Sandwich
From a feature in our local paper. I have based cooking time on having to cook the sandwich in 2 batches.
Monte Carlos
Posting for Fairy Nuff to have a look at. These are a very popular biscuit (cookie) in Australia, and this tastes pretty much like the bought variety.
Deviled Scrambled Eggs
Since I love devilled eggs, I thought I would try making my scrambled eggs as tasty. You could also use prepared mustard instead of dry mustard.
Lemony Brown Rice Pilaf
Make and share this Lemony Brown Rice Pilaf recipe from Food.com.
Sticky Date Muffins With Toffee Sauce
Variation of the old sticky date pudding, but easier to serve this way. I haven’t frozen these, but I would imagine they would freeze ok, and then reheat in the microwave. These are nice warm or cold, with the toffee sauce poured over and cream for afternoon tea, and ice-cream for dessert 🙂
