This recipe is a definite winner. Especially if all the ingredients appeal to you. I’ve gotten many bravos for this recipe. I hope your family and friends enjoy this recipe as much as mine do. I’ve subbed frozen green peas for the roasted red bell peppers.”
I found this web on the net recently (I was on a Basque kick). I have not tried it out yet, but I am sucker for anything with lentils.
Spicy potatoes. You can do these in the oven if you like, but I find the stovetop to be easier when I have a limited amount of time and/or energy. When I’m feeling especially lazy, I sub out a premixed creole seasoning for the seasonings. Always add the fresh garlic though.
Make and share this Basque Beans (Including Crock Pot Version) recipe from Food.com.
Make and share this Bahraini Style Liver recipe from Food.com.