Southwestern Corn Chowder
Have not tried this but it looks good. Found the Recipe on www.Foodnetwork.com Show: $40 a Day Episode: Park City, UT
Basque Chicken and Rice
Make and share this Basque Chicken and Rice recipe from Food.com.
Cajun Chicken Pasta
Try this when you are feeling daring and want to mix things up a bit! A Southern inspired recipe that is sure to add a little fun to your dinner table. Try serving it with corn bread.”
Basque Garlic and Bread Soup ( Sopa De Ajo)
Make and share this Basque Garlic and Bread Soup ( Sopa De Ajo) recipe from Food.com.
Basque Chicken and Shrimp in Wine
This is from Paul Prudhomme’s Seasoned America. I like to substitute shrimp stock for the chicken stock. This should be served over rice or pasta, or with a good, crusty bread–something to sop up the delicious sauce. I’ve given instructions for finishing in the oven or on top of the stove.
