Cornish Games Hens With Mustard Cream & Mushrooms
This is an impressive dish to serve for a small dinner party or as a treat for the family. Sounds fancy but it’s simple to make.
This is an impressive dish to serve for a small dinner party or as a treat for the family. Sounds fancy but it’s simple to make.
I found this recipe in a church cookbook from Louisianna (the submitter learned to make it in a cooking class called Creole Delicacies). The recipe didn’t have any amounts listed for the ingredients so the amounts are what seemed reasonable to me and should be adjusted to taste.
These are very easy to make and elegant to serve to dinner guests or to your family. Garnish with an orange slice on the side if desired. Ask the meat cutter to cut the hens in half for you.
Make and share this Cornish Game Hens With Cherry-Rice Stuffing recipe from Food.com.
All in one pot and you are done, plus the flavors are so wonderful, elegant and romantic enough for dinner by candlelight!
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