As good as the title is gross. My mum has made this for Christmas as long as i can remember and longer. I did not really like it as a kid but you kind of really grow into it. You may use whatever nuts or nut mixture you want, this year i used almonds, hazelnuts, walnuts and coconut which turned out great and looks very festive.
Okay so they’re not a secret anymore. I hesitated to publish this recipe, but it’s just too good not to share. If you don’t like Brandy, I suppose dark rum, Grand Marnier, or Bourbon would be good, too.
Make and share this Tim Tam Cheesecake recipe from Food.com.
A no-bake slice. Good for lunchboxes or with a coffee. Just 5 minutes in your saucepan and ice when its cool. If you are cooking for a gluten-free diet then ensure you use Gluten Free Rice Bubbles(Rice Puffs)
This recipe is a copy-cat of recipe #47819 by Rita. We can’t get the ingredients here in Australia, so I came up with this, but do check her recipe.
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