Ann’s Cornish Hens (My Great Recipe Cards)

Cutting down on meat portions is an easy way to cut calories. These Cornish Hens are split and marinated in a fragrant mixture of soy sauce, orange juice, garlic, onions and a small amount of oil. Broil quickly and serve with a tangy dipping sauce, if desired. Note: I have not made this recipe, was posted as a request from another ‘Zaar member.

Herbed Cornish Hens

This recipe says you can complement this dish with a Tomato Salad. I found this recipe at a Estate Sale. I have not tried this recipe, but I’m posting it for safe keeping.

Mushroom Toasts

Make and share this Mushroom Toasts recipe from Food.com.

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