Potato Egg Casserole a La Hot Potato Salad
I found this in a potato cookbook I picked up in a thrift shop and adapted it a little to suit our tastes. It’s a great side for a BBQ in the colder weather.
I found this in a potato cookbook I picked up in a thrift shop and adapted it a little to suit our tastes. It’s a great side for a BBQ in the colder weather.
Make and share this Creamy Chicken and Sun-Dried Tomato Pasta recipe from Food.com.
Make and share this Asparagus, Prawn and Dill Salad recipe from Food.com.
I love this when the fresh asparagus is in season. Sometimes I throw in some onion wedges or a red capsicum for colour with the asparagus. Prep time includes marinating time.
A favourite in our home….tastes even better reheated the next day. Serve with either plenty of boiled rice or mash potato. Can be made gluten free by using gluten free flour liquid stock and dry soup mix. In Australia Massell stock is gluten free as is Basco GF dry french onion soup mix.Options- top with some ground pepper or stir through some parsley or cilantro (coriander) before serving. For anyone who is gluten-free you can use “Recipe#244204” to make your soup replacement to use in this chicken dish
Your Kitchen Concierge
Recipe finder and budget meal ideas