I bought a recipe book by a local women’s group on my recent trip to Belize (Silly Bug & Bittle Recipes) and this one sounds like something I would like. I love bread pudding and this looks easy and tasty. The original recipe called for condensed milk but wikipedia says that it’s the same thing as sweetened condensed milk. The recipe did not include baking time. I’ll update the recipe after I make it or someone leaves the baking time in their review.
These spicy little meat pies are tasty and quite simple to make. The recipe is based on one posted in a forum about Ambergris Caye. Using a food processor to make the dough is not only a time-saver, but you’ll know it’s the right consistency when a ball forms in the bowl.
From the cookbook ‘Flavors of Belize’. This is spicy good! Note: the salsa/sauce is on the liquid-y side.
I bought a recipe book by a local women’s group on my recent trip to Belize (Silly Bug & Bittle Recipes) and this one sounds like something I would like. I love plantains and I love mashed sweet potatoes, so I’m guessing I would like this. The original recipe calls for just the plantain but the site requires at least 2 ingredients so I added butter and salt as I have a feeling I’ll add a little of both, but will give it a try plain first and then modify as needed.
This is the way they do Beans and Rice in Belize. The recipe is from a native Belizean. It is a wonderful addition to Caribbean chicken and fish.
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