Viennese Shortbread Biscuits
This is my dear friend Fouzia Parkar’s recipe. She is a thorough expert in baking and is a miracle cook too:) I’m sure these will leave you wanting for more, so give it a shot!
This is my dear friend Fouzia Parkar’s recipe. She is a thorough expert in baking and is a miracle cook too:) I’m sure these will leave you wanting for more, so give it a shot!
Make and share this Viennese Hazelnut Butter Thins recipe from Food.com.
When I went to Switzerland, I had amazing soft pretzels from a stand on the side of the road. I’ve been trying to find a great soft pretzel recipe ever since then. While this one isn’t quite as good as the ones I had in Switzerland, they’re pretty darn good.
Make and share this Linzer Strips recipe from Food.com.
The last of the 2007 holiday trays are done and I am already thinking about next year. (Our trays have favorites but always include a few new recipes.) Planned to make these but never had a chance. Posting this so I don’t lose it in the next 49 weeks before holiday begins again. This recipe comes from “1000 Chocolate Recipes from Around the World” an encyclopedic volume which should be mandatory reading for us chocoholics.
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