These delicious, soft buns are made even better with the addition of the sweet coconut sauce. They are so easy that even I made a perfect batch!!! These are usually served upside-down so the sauce ends up on the top. I got this recipe from Seta’s “Panipopos’ Kitchen”. Enjoy!
Tender chicken dish. Serve with rice and if you like top with roasted coconut flakes. Found online and posted for ZWT7.
Make and share this Suafa’i – Samoan Bananas and Coconut Cream recipe from Food.com.
I love this recipe! It’s cheap, delicious and fast to prepare. It comes from an old boyfriend’s mum. She is Samoan and a great cook. As this is a Samoan recipe, you can bet it’s going to feed a small army.
I found this recipe off of the Rhodes website. I just love this bread, but don’t want to go through the tedious task of making it from scratch. This is a faster way to enjoy this island favorite.