Jambalaya
This recipe for Jambalaya brings together 1 lb boneless skinless chicken breast, 1 lb deveined shrimp, 2 turkey sausage in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 4 servings.
Creole Cornish Game Hens (Creole Chicken)
I found this recipe in a church cookbook from Louisianna (the submitter learned to make it in a cooking class called Creole Delicacies). The recipe didn’t have any amounts listed for the ingredients so the amounts are what seemed reasonable to me and should be adjusted to taste.
