Tiroler Cake

This is my cousin’s recipe. A ‘cake’ in Swiss is traditionally one made in a loaf pan. This is a good coffee cake.

Gluhwein

A very warming and very tasteful wintery drink that will warm you from within. This is a well known and very well “USED” recipe in the mountains of Europe. There are many variations to this recipe. I think this is by far the best.

Liptauer Käse (Austria)

This recipe is from week 17 of my food blog, Travel by Stove. I am attempting to cook one meal from every nation on Earth, and Austria is my 17th stop. This popular appetizer is usually served on pumpernickel or rye bread.

Kaiserschmarrn With Peaches

This Austrian pancake can be served for breakfast or dessert. This version makes great use of summer time fruits- peaches and blackberries. However, other combinations of fruits, fresh and dried, can be used instead.

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