Ají De Lentejas (Bolivian Spicy Lentil Stew)
A Bolivian vegan recipe from Around the World. The salsa is also typical of Ecuador, Chile, Peru, and northern Chile. Enjoy!
Flemish Carbonades
Make and share this Flemish Carbonades recipe from Food.com.
Quorn Stoverij (Belgian Beer Sauce Stew)
Make and share this Quorn Stoverij (Belgian Beer Sauce Stew) recipe from Food.com.
Rabbit and Prune Stew
Make and share this Rabbit and Prune Stew recipe from Food.com.
Carbonnade (Beef and Onions Stewed in Beer)
From The Best Recipes in the World by Mark Bittman. “A simple beef stew that is good over buttered noodles or with plain boiled potatoes. Also works well with chunks of lamb shoulder or veal shoulder.”
