Greek Cypriot Salad

This is a bit different than your normal Greek Salad in that it uses lambs lettuce and coriander for the salad leaves. You can add other ingredients if you wish or use lemon juice instead of vinegar.

Lentil Pilaf

Make and share this Lentil Pilaf recipe from Food.com.

Catalan Stuffed Aubergines (Eggplant)

This subtly flavoured dish is from Catalonia; an historic country in southern Europe. Geographically it’s the North West corner of Spain and a sliver of neighbouring France. Barcelona is the capital city.

Catalan Salad

This light, fresh and flavoursome salad makes an unusual but delightful accompaniment to many dishes.

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