Sauteed Noodles – Cantonese Style (Panat)
Make and share this Sauteed Noodles – Cantonese Style (Panat) recipe from Food.com.
Make and share this Sauteed Noodles – Cantonese Style (Panat) recipe from Food.com.
Make and share this Curry Tomatoes Beef Chow Mein recipe from Food.com.
An every day lo mein recipe. I eat a lot of Chinese food but I’ve never been to china. (Thin spaghetti noodles can be subbed for price/convenience). If no oyster sauce available use 1/4 cup teriaki sauce
Make and share this Lo Mein Noodles recipe from Food.com.
I adapted this from a couple of recipes in the Hawaiian Electric Company’s “A Hundred Years of Island Cooking” recipe book. DH says it was so good he could eat just the noodles and sauce. If you can’t find saimin noodles you can use 8 oz. of dried Chinese noodles or angel hair pasta. For the salad oil I used grapeseed oil, which is my new favorite ingredient.
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