Lobster Ganda
Make and share this Lobster Ganda recipe from Food.com.
Stuffed Belgian Endive
A nice appetizer to have before a heavy meal, I love making these in the summer as a side for a none cooked meal.
Fried Fish Balls from Brussels
Make and share this Fried Fish Balls from Brussels recipe from Food.com.
Baked-Bean and Peanut Sandwiches
I used to know somebody who loved these sandwiches and thought it was just weird enough to post here. Lol 😉 I would love to hear from people who like this! A British recipe.
Easy Cheese, Potato and Ham Soufflé
Serve this as an impressive starter or a light main meal – it has an unsusual combination of cheese, ham and potatoes. Soufflés are easy to make – honestly! The only real criteria is that they are served immediately and that the bowl used for whisking the egg whites is oil and grease free…..but even that is not that essential. I sometimes add bacon instead of the ham – just brown and crisp it up first, and then crumble it before adding.
