Here’s another ice cream recipe; I added a couple of variations that you can try. Mango ice cream is popular in Hawaii; mango sorbet is also very tasty (unfortunately, I don’t have a recipe for that one – hint, hint). The time does not include freezing time.
This is a really easy ice cream to whip up and one that I make every Christmas to go with the Christmas pudding and with my annual Rumtopf or Brandied Cherries and Apricots. You can make it in an ice cream maker if you have one, but as it is a non-custard base ice cream, it works just as well without an ice cream maker. It lasts for one month in the freezer and is a great addition to the summer dining table too!
Make and share this Dame Blanche recipe from Food.com.
With fruit, cookies and whipped cream, this delicious frozen dessert is perfect for summer! VIDEO https://youtu.be/LH2OlBDEN2I
ZWT6 Belgium. Godiva Chocolatier was founded in Belgium in 1926. My favorite chocolate boutique. From http://www.godiva.com.
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