Easy No Bake Cherry Creme Pie
Quick to whip up and crowd pleasing every time! Cream cheese, lemon juice, condensed milk and cherry pie filling.
- Total Time: 10 minutes
Ingredients
Units
Scale
- 1 graham cracker crust
- 2 packages of 8 ounces cream cheese, softened
- 1 (10 ounce) can sweetened condensed milk
- 1/3 cup lemon juice
- 1 teaspoon vanilla extract
- 1 (14 1/2 ounce) can cherry pie filling
Instructions
- Mix cream cheese, milk, lemon juice, and vanilla together.
- Pour into pie crust.
- Refrigerate until set, 1-2 hours, on a lower shelf in your fridge.
- Top with cherries just before serving.
- Prep Time: 10
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