Name: Cheesy Broccoli and Wild Rice Casserole
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Ingredients: 2 1/2 cups of broccoli florets; 2 cups cooked wild rice; 8 ounces shredded cheddar cheese; 2 (10 3/4 ounce) cans cream of chicken soup (or you use 1 can each cream of chicken and cream of mushroom); 1 small onion, chopped; 2 tablespoons butter; 1 cup of panko bread crumbs (optional)

Ingredients

Units Scale

2 1/2 cups of broccoli florets
2 cups cooked wild rice
8 ounces shredded cheddar cheese
2 (10 3/4 ounce) cans cream of chicken soup (or you use 1 can each cream of chicken and cream of mushroom)
1 small onion, chopped
2 tablespoons butter
1 cup of panko bread crumbs (optional)

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Instructions

Sautee onion in butter in large skillet until soft.
Add remaining ingredients and cook just until cheese is melted.
Put in 2 quart casserole dish.
Top with panko bread crumbs (optional)
Bake at 350 (uncovered) for 1 hour.

Author: Queen of Tarts - Admin
Prep Time: 10
Cook Time: 1 hour