Aunt Sharon’s Hash Brown Cheese Ham Bake
From the CFiander Family Collection: Savor Aunt Sharon’s hearty creation—Hash Brown Cheese Ham Bake! Creamy, savory layers meld in every bite
- Total Time: 55 minutes
Ingredients
Units
Scale
- 1 20 oz package of shredded hash browns
- 1 can of Cream of Celery soup
- 8 oz of Sour Cream
- 1 2 oz jar of pimentos, diced, drained
- 2-3 cups of ham, cooked, chopped
- 1/2 cup of Parmesan cheese, shredded
- 1 cup of Cheddar cheese, shredded (divided in two 1/2 cup portions)
Instructions
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PreheatPreheat oven to 350F
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CombineCombine hash browns, cream of celery soup, sour cream, diced pimentos, cook ham, Parmesan cheese, and 1/2 cup of sharp cheddar cheese.
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BakeSpoon mixture into a lightly greased 9 x 13 casserole dish. Bake uncovered at 350 degrees for 40 minutes.
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SprinkleSprinkle remaining 1/2 cup of sharp cheddar cheese on top and bake for an additional 5 minutes.
- Prep Time: 10
- Cook Time: 45
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